Try this tasty (and easy!) recipe from “Gourmet on Epi.” It’s Brown Butter Scrambled Eggs. The best part is the way the butter smells when the milk solids start to turn color. I didn’t use chives though because I don’t like chives for some reason. Beth I. SkinnerAs a Denver area real estate agent I’m [...]
Chocolate Chess Pie Recipe
November 5, 2008 By
I made this chocolate pie yesterday in honor of Election Day. I cut back the sugar to 1 cup though. I decided 2 cups would just be WAY too rich. It’s a very good pie actually. You should try it! (P.S. This is not a pic of the actual pie!) adminBeth Skinner is an Associate [...]
Black bean salsa soup recipe
March 11, 2008 By
This is a scrumptious and super fast dish to throw together. I used a can of jalapeno black beans, and a can of plain black beans along with spicy salsa and it was a little too spicy for me. Next time I wouldn’t use the jalapeno black beans. It takes about 10 minutes to throw [...]
Mandarin Orange Cake Recipe
March 11, 2008 By
Did you buy one of those giant boxes of California Clementine Mandarin Oranges like I did at Costco? Now, the question is what to do with them, I mean aside from just eat them… Try this recipe for Healthy Mandarin Orange Cake. I actually used whole wheat graham flour which kinda adds a slight taste [...]
Great Pad Thai recipe
February 4, 2008 By
Pad Thai is yummy! If you agree and want to try it at home, I suggest this recipe. I have tried numerous times to make Pad Thai at home but it never turns out quite right. This was about the closest to restaurant Pad Thai I’ve ever attempted though. I substituted Bragg Liquid Aminos for [...]
Marscopone Brownie Recipe
January 29, 2008 By
Wow. These brownies are seriously good. I think I whipped them too hard though and then ended up with too much air. I should have put them in a 9×18 instead. http://www.recipezaar.com/278835 adminBeth Skinner is an Associate Broker with the Moser Real Estate Group – Metro Brokers, Inc. She specializes in the Broomfield area and [...]
